Food Metabolome Repository
Spectrum Search (MS2/MS3)
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| Max Results (<100): | MS Level: | ||
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| Query Spectra |
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Showing 1 to 5 of 100 entries
| Hit Spectra | Score | Food No. | Food Name | MS Level | Mode | m/z | Peaks | Image |
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| 1 | Lactic acid bacteria beverages, not pasteurized after fermentation, milk solids-nonfat e" 3.0% | MS2 | pos | 360.15 | 12.5 |
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| 0.995 | Kiwifruit, yellow flesh type, raw | MS2 | pos | 360.15 | 19.5 |
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| 0.994 | Grapefruit, white flesh type, juice sacs, raw | MS2 | pos | 360.15 | 14.4 |
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| 0.994 | Kiwifruit, yellow flesh type, raw | MS2 | pos | 360.15 | 18.3 |
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| 0.994 | Ostrich-feather fern, fiddlehead, raw | MS2 | pos | 360.15 | 12 |
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Showing 1 to 5 of 100 entries