Food Metabolome Repository
Spectrum Search (MS2/MS3)
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| Query Spectra |
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Showing 1 to 5 of 100 entries
| Hit Spectra | Score | Food No. | Food Name | MS Level | Mode | m/z | Peaks | Image |
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| 1 | Common wheat, "Udon" (thick wheat noodles), uncooked | MS3 | pos | 243.097 | 26.6 |
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| 0.99 | Cheese, Camembert | MS3 | pos | 197.041 | 9.6 |
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| 0.986 | Sugars, "Wasanbonto" (traditional non-centrifugal soft white cane sugar) | MS3 | pos | 151.035 | 9.4 |
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| 0.984 | Honey | MS3 | pos | 197.041 | 9.5 |
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| 0.984 | Soybeans, natto, "Itohiki-natto" (fermented whole soybean) | MS2 | pos | 156.076 | 10.6 |
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Showing 1 to 5 of 100 entries