Food Metabolome Repository
Spectrum Search (MS2/MS3)
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| Max Results (<100): | MS Level: | ||
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| Query Spectra |
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Showing 1 to 5 of 100 entries
| Hit Spectra | Score | Food No. | Food Name | MS Level | Mode | m/z | Peaks | Image |
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| 1 | Cheese, Gouda | MS2 | neg | 245.114 | 13.3 |
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| 0.976 | Lamb, shoulder, lean and fat, raw | MS2 | neg | 245.114 | 13.3 |
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| 0.976 | Cheese, blue | MS2 | neg | 245.114 | 13.3 |
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| 0.975 | Beef, imported beef, chuck roll, lean and fat, raw | MS2 | neg | 245.114 | 13.5 |
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| 0.974 | Soybeans, natto, "Itohiki-natto" (fermented whole soybean) | MS2 | neg | 245.114 | 13.3 |
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Showing 1 to 5 of 100 entries