Peak Information
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Fermented alcoholic beverage, "Sake", "Junmai-ginjo" (made with only rice, water and koji, brewed with labor-intensive steps, using highly polished rice)
pos
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| Peak #3313 MN MID: SE117_S160051_M90 |
| m/z: 210.11239, RT: 33.62, Int: 5775, log(Int.): 0.25, Adduct: [M+H]+, #Sample shared: 5 |
| DB search result: (10 names) 5-Methoxy-3,4-methylenedioxyamphetamine;Tyr-OEt;p-Lactophenetide;4'-Ethoxylactanilide;Lactylphenetidin;Pandanmenyamine;Anhalamine;Propoxur;N-acetylnorpandamarilactonine A;alpha-Methyltyrosine methyl e... |
| Number of candidates found in each DB: ALL 8 KG 4 KN 2 HM 2 |
| FlavonoidSearch top score MS2: -, MS3: - |
DB Search Results
ppm