Peak Information
|
Fermented alcoholic beverage, "Sake", "Junmai-ginjo" (made with only rice, water and koji, brewed with labor-intensive steps, using highly polished rice)
pos
|
| Peak #2331 MN MID: SE117_S160051_M90 |
| m/z: 359.22859, RT: 24.16, Int: 10049, log(Int.): 0.49, Adduct: [M+ACN+2(CH3OH)-2(H2O)+H]+, #Sample shared: 8 |
| DB search result: |
| Number of candidates found in each DB: |
| FlavonoidSearch top score MS2: -, MS3: - |
DB Search Results
ppm