Peak Information
|
Lactic acid bacteria beverages, not pasteurized after fermentation, milk solids-nonfat e" 3.0%
neg
|
| Peak #7 MN MID: SE112_S130281_M91 |
| m/z: 1047.55958, RT: 8.32, Int: 2396, log(Int.): -0.01, Adduct: [M-H]-, #Sample shared: 1 |
| DB search result: (2 names) PIP(22:3(10Z,13Z,16Z)/20:3(6,8,11)-OH(5));PIP(20:3(6,8,11)-OH(5)/22:3(10Z,13Z,16Z)) |
| Number of candidates found in each DB: ALL 2 HM 2 |
| FlavonoidSearch top score MS2: -, MS3: - |
DB Search Results
ppm