Peak Information

Soybeans, natto, "Itohiki-natto" (fermented whole soybean)
  pos
Peak #14195  MN MID: SE112_S040461_M90
m/z: 410.20764,   RT: 46.41,   Int: 919468,   log(Int.): 2.02,   Adduct: [M-H2O+H]+,   #Sample shared: 5
        
DB search result:
Number of candidates found in each DB:
FlavonoidSearch top score MS2: -,   MS3: -

DB Search Results

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MSn Spectra